10 Best Caterers in New York

Elevate your event with the 10 Best Caterers in New York. From culinary innovation to personalized menus, these experts blend exceptional service with unforgettable experiences.

Written by

Onye Onuora

Published on

Feb 28, 2024

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When it comes to curating unforgettable events, the heart of the experience often lies in the culinary delights served. In the bustling metropolis of New York, where diversity is celebrated, we've handpicked the 10 Best Caterers who bring a fusion of flavors, creativity, and excellence to your table.

Dining With Grace

At the helm of Dining With Grace is Chef & Owner, Grace Odogbili, whose culinary journey is deeply rooted in the art of celebration. This boutique catering service not only excels in using the finest local ingredients but also aims to create a cultural and emotional response through its Pan-African cuisines. Specializing in weddings, corporate and social events, Dining With Grace seamlessly combines excellence in product with warmth in service, ensuring every client becomes a part of the Dining With Grace family.

Tastefully Yours Event Catering

Award-winning and dedicated to excellence, Tastefully Yours Event Catering, owned by David Loesch, is a name synonymous with exceptional dining experiences. Whether it's a refined fine dining affair or a warm family-style dinner, their professional chefs deliver a diverse array of exquisite cuisine. From Thanksgiving catering to wedding services, Tastefully Yours Event Catering crafts unforgettable moments through delectable flavors.

Jillicious Foods & Events

A full-service, boutique catering company in Brooklyn, Jillicious Foods & Events, led by executive chef Jill Freiberg, embraces local and seasonal ingredients. With a focus on crafting extraordinary dining experiences, they cater to a variety of events, including weddings. What sets them apart is their commitment to accommodating food allergies and dietary restrictions without compromising on the pleasure of a fabulous meal.

Deborah Miller Catering & Events

For over two decades, Deborah Miller Catering & Events has been turning wedding concepts into culinary masterpieces. With a commitment to top-notch service and a wealth of culinary knowledge, they bring diverse menu creations, tastings, and accommodations for all dietary requirements. Their comprehensive services include delivery, setup and cleanup, professional servers, and cake cutting.

Ba-Li Cravings Catering

Based in Ithaca, Ba-Li Cravings Catering specializes in exquisite Mediterranean cuisine. Chef Tal, the mastermind behind the business, turns her passion into a culinary journey, offering consultation, tastings, and catering packages with options for various dietary needs, including gluten-free, kosher, vegan, and more.

Abigail Kirsch Catering & Events

At the forefront of culinary and hospitality innovation, Abigail Kirsch Catering & Events delivers extraordinary menus and world-class service. From culinary innovation to experiential presentations, they ensure stress-free planning and execution.

Root Catering

Root Catering embraces the farm-to-table movement with freshly sourced ingredients. Originating in California and now thriving in Rochester, New York, they offer culinary innovation, customized menus, and exceptional service.

Crafted Catering and Events

Crafted Catering and Events specializes in tailoring events with a focus on local ingredients. With dedication to culinary craftsmanship, they serve the Capital Region, Hudson Valley, Berkshires, and beyond. Enjoy tailored menus, expert production, and stress-free planning.

Papazzio Caterers

Based in Bayside, New York, Papazzio Caterers specializes in authentic Italian cuisine. Owned by Dominick, their personalized menu creation and expert culinary team provide a unique fusion of Northern and Southern Italian flavors, including gluten-free options.

Bridge Creek Catering

In the enchanting Hudson Valley area, Bridge Creek Catering offers personalized service for weddings. With experience dating back to 1998, they provide flexibility in serving options, including buffet, family-style, hors d'oeuvres, plated meals, and stations. Special menu options accommodate dietary preferences and restrictions for a scrumptious dining experience.